Venice Street Food: Must-Try Delights
Exploring Venice offers endless visual delights, and with so much to see, you might find yourself skipping a sit-down meal for a quicker, equally delightful option—Venetian street food.
Throughout Venice, various spots offer the quintessential street food experience. Here are a few top picks from our explorations.
Venice Street Food: Frito Inn
A haven for fried seafood lovers, Frito Inn in the Cannaregio district is a must-visit. You’ll easily spot it by the line of eager customers waiting outside. Grab a paper cone filled with crispy fried calamari here. It’s perfect for munching on the go, embodying the spirit of street-side snacking.
A cone brimming with calamari costs about 6 euros—a steal for the quality.
Venice Street Food: Al Mercà
Step near the bustling Rialto Bridge to find Al Mercà in Campo Bella Vienna, a hotspot especially during the Carnival. This tiny bacaro is a local favorite for an evening spritz and delicious bites. Try the truffle and prosciutto crudo sandwich or savory fried meatballs, each just a few euros.
In the summer, grab your food and relax on a large jetty along the grand canal, a short walk away.
Venice Street Food: Rosticceria Gislon
Near the Rialto and towards St. Mark’s Square, Rosticceria Gislon awaits to surprise you with more than just fried treats. Opt for a mozzarella in carrozza with your choice of ham or anchovies, or a tangy octopus salad. Their selection of traditional Venetian dishes offers a taste of local cuisine without breaking the bank.
Venice Street Food: Bigoi
Craving pasta? Bigoi serves it up quick and delicious. Named after a type of thick spaghetti, they offer fresh bigoi with a variety of sauces, ready in about 20 minutes. It’s ideal for eating as you wander—just remember to dispose of your container responsibly to keep Venice pristine.
For more insider tips on affordable and scrumptious street food spots in Venice, feel free to ask at the reception. We’re here to guide your gastronomic journey.
